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Foodie Recipe: Stir Fried Udon




Simple and quick fried udon noodles. Smooth and smooth and delicious enough to lick the bottom of the plate. Take out several common ingredients from the refrigerator. You can quickly get a black pepper shrimp udon noodles. The pepper is rich and nutritious. It's so delicious!

Required ingredients: Udon noodles, shrimp, carrots, peppers, shallots, garlic, black pepper, light soy sauce, oyster sauce, salt, cooking wine, cooking oil

Steps:
1️⃣ Marinate the shrimp with a little salt, 1 tablespoon of cooking wine and crushed black pepper for ten minutes.
2️⃣Cut the shallots, garlic slices, carrots, onions and peppers, cook the udon noodles for 2 minutes and set aside.
3️⃣Put the oil in the pan and fry the shrimp until discolored, then fry the shallots, onions, garlic slices, add carrots and peppers and stir fry until they become raw.
4️⃣ Put in the udon noodles and stir-fry evenly, add in the light soy sauce, dark soy sauce, and oyster sauce, stir-fry to color.
5️⃣Add in shrimp and mix well, add chopped black pepper before serving.

😋Stop talking, I’m going to start it. If you’re craving for you, do it quickly.

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